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Nothing says summer to me like Key Lime Pie. This yummy goodness is oh so easy to make and today I am going to share my recipe with you!
Graham Cracker Crust
Sweetened Condensed Milk
8oz tub of Cool Whip
1/2 cup Lime Juice
1. Mix sweetened condensed milk and lime juice.
2. Add cool whip and mix until fluffy.
3. Dump all mix into graham cracker crust and chill for at least an hour.
4. Enjoy!! Easy right??
WOW, that was so simple!! Who knew!?
Um, YUM. That looks amazing! Can you bring one to GA please?! ;)
Jenny @ Spry On The Wall says
I’m totally going to make this!
Sippy Cups and Pearls says
I’m gonna have to try key lime pie this way – i tried it last week with jello and stuck it in the freezer like my friend said to do but it wasn’t ready when i thought it was and i basically ruined it. hahaha. whooops!