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Fruit Dip
Course
Dessert
Ingredients
8
oz
cream cheese
1
cup
heavy whipping cream
1
cup
powdered sugar
1/4
cup
white sugar
1
lemon
juiced
pineapple juice
to taste
Instructions
Whip cream cheese until fluffy.
Add in whipping cream until smooth.
Add in both sugars until smooth.
Add lemon juice until smooth.
Add as much pineapple juice until you get the flavor you want. I use the juice from a can of crushed pineapple and then even add in some of the crushed pineapple sometimes!
Enjoy!