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Peach Dump Cake
  1. Pour peach pie filling into a 9×13 baking dish.
  2. Sprinkle whole box of yellow cake mix on top of the peach pie filling until covered.
  3. Cube butter and place all over the top of the dry cake mix at even intervals.
  4. Bake at 350* for 30-40 minutes or until golden bubbly on top.
  5. Enjoy!